Calabash Gourds

Calabash gourds are where mate culture began. Grown from the vine, shaped by nature, and finished by hand, each gourd carries its own story. No two are the same and that’s the magic. When you drink from a calabash, you’re connecting with centuries of tradition across Argentina, Brazil, Paraguay, and Uruguay.

These gourds absorb the flavor of your yerba, season over time, and slowly become yours. The more you use them, the better they get. It’s a natural cup for people who want the real thing,  warm, earthy, personal.